Oltre la nutrizione, prima della difesa, rinforzare le piante.
Abbiamo provato quell’anno, nel 2017, sul Kiwi, quando, avevano fatto quei giorni di freddo: l’avevamo provato da un cliente, da Vanni, perché lui praticamente aveva
Goodmorning. I’m Rubegni Adriano, owner of “Podere la Vigna” company, located at Montalcino. The vineyards, as you can see, are these, those ones on the
The Sangiovese itself is a niche product, a product that has very high managment costs, that requires a rate of working hours, if compared to
Colour is actually a part that tends to vanish with the passing of time, it becomes oxidised, it runs out. If there is a relevant
Well, on tomatoes we did… at first we did some tests, we made spells to see if the product worked or not. we took 12
I am Mario Luciani, I live in Fossacesia, in the province of Chieti. What’s bothering you? In this area we have issues With vine varieties’
The following year we had the opposite problem: it was a super hot Summer. So, as first tests, when it was hot: I carried out
Because also with the aubergine is tuta absoluta a serious problem. It is a serious problem also when it comes to tomatoes. The Tuta absoluta
I’m Davide Bergamini, my company is called Azienda Agricola Davide Bergamini. My company was founded on the first of January 2016. I produce twelve months
When Winter was over, Summer was over, then, the following Winter, we used a preventive product for lettuce, a preparatory product before the transplantation, for
ALL PROPOSE TO STIMULATE THE PLANT, WE PROPOSE TO STRUCTURE AND BALANCE THE PLANT.
WE GIVE YOU THE ASSISTANCE YOU NEED TO INCREASE OR SAVE YOUR CROP AND GET MORE REVENUE FOR THE SAME SQUARE FOOTAGE
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